Megabites | John and Sally McKenna | Substack

Exceptional Garden Centre Cafes

for hungry people

Jun 1 •

John and Sally McKenna

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The New Irish Wine Bar

“I think we might finally be at the point where the wine bar's time has come” reckons Eamon Barrett, who scouts the exciting new destinations around the…

May 25 •

John and Sally McKenna

The Dough Bros are known for making pizza. What the Dough Bros really make are paradigms.

May 17 •

John and Sally McKenna

Paradiso food exists only in Paradiso.

May 10 •

John and Sally McKenna

Raw Milk Cheese Week

Where The Wild Things Are.

May 3 •

John and Sally McKenna

The Urban Hideaway

Secret places to stay in the heart of the city.

Apr 26 •

John and Sally McKenna

Ireland the Best

Brand New Edition

Apr 19 •

John and Sally McKenna

Ireland's Culinary Path Setters

Discussions with people who are making a living making something that matters. This week, Niall Sabongi

Apr 12 •

John and Sally McKenna

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