10 Years of the Wild Atlantic Way
Seen through the lens of food and hospitality
We have been writing about the Wild Atlantic Way since it first officially opened in 2014, and our WAW books have appeared in print in a number of editions since then. Here are a scattering of our food memories of the last decade on the WAW.
Read the full article in the App (too long for email) and see linked locations and more photo detail.
