Monto Chocolates
Valentine's Day, Mother's Day, Easter, we've got you covered...
Monto Mansour is that rarest of birds, a pastry chef whose style is so distinctive you can recognise his cooking the instant you taste it.
You might have enjoyed his cooking in Michael Deane’s restaurants in Belfast, in Primrose in Derry, Harry’s in Portstewart or Dublin’s The Greenhouse. If you tried it in one place, you would spot it instantly in anot…