If you would like to listen to this article (approx 17 mins) please see our new Listen to Megabites: Ireland’s Pioneering Cheese Women. Read by Sally McKenna.
Click here to read Part 2: fifty years of Irish Farmhouse Cheese.
Back in the late 70s and early 80s, a revolution occurred in Irish food, and it happened in the most unlikely place, caused by a mo…
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