The natural borders of the globe are defined by herbs and spices, not by fences and walls.
Imagine a map of the world with the sub continent of India bounded by coriander, the South American continent fringed by cumin and allspice. In Europe, France could be hemmed by tarragon, giving way to basil in Italy, oregano in Greece and handing over to dill in …
Keep reading with a 7-day free trial
Subscribe to The Irish Stew to keep reading this post and get 7 days of free access to the full post archives.