Archive - The Irish Stew

Restaurant review: Fawn

Noble Rotty treats in Oranmore, Co Galway

Nov 6 •

John and Sally McKenna

The Paradox of The Burren

The Lessons of the Landscape

Nov 3 •

John and Sally McKenna

October 2025

A perfect place to celebrate Day of the Dead

Oct 30 •

John and Sally McKenna

So-Doh! Sourdough

Baking the world a better place

Oct 27 •

John and Sally McKenna

Within the Village

The wild spirit of south Connemara, distilled and perfected.

Oct 23 •

John and Sally McKenna

10 Years of Food on the Edge

Food for the Soul

Oct 20 •

John and Sally McKenna

The life of a ceramic vessel

Oct 16 •

John and Sally McKenna

24 Hours in Belfast

Whilst writers and critics seek out the novel and the unconventional, most everyone else seeks the familiar and the comfortable.

Oct 13 •

John and Sally McKenna

Restaurant Review: 505, Dingle

The restaurant lovers’ restaurant.

Oct 9 •

John and Sally McKenna

Camden Street's Perpetual Present

Oct 6 •

John and Sally McKenna

Capparelli at The Mill

Big Wheel Keeps On Turning

Oct 2 •

John and Sally McKenna

September 2025

Autumn Preview: Ernie's from Graham Herterich

Tourism as it should be, The Shackleton Experience, Athy

Sep 29 •

John and Sally McKenna

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