Donegal

Meat Maestro Shane McConnell

The vital new language of BBQ and Live Fire at its best.

May 4 •

John and Sally McKenna

The Seaweed Stakeholders

Chefs, Harvesters, Products, Educationalists, all using seaweed in Ireland

Mar 17 •

John and Sally McKenna

The Ultimate Guide to Craft Bakeries in Ireland

Where to find your Daily Loaf

Jul 11, 2024 •

John and Sally McKenna

10 Years of the Wild Atlantic Way

Seen through the lens of food and hospitality

Apr 18, 2024 •

John and Sally McKenna

30 Wild Atlantic Way Hotels we love

Family run, country hotels to savour

Mar 21, 2024 •

John and Sally McKenna

The Guardians of the Irish Breakfast

The Irish breakfast is Ireland’s signature dish.

Oct 26, 2023 •

John and Sally McKenna

Wild Atlantic Way

New and Unmissable Destinations on The Wild Atlantic Way

Aug 3, 2023 •

John and Sally McKenna

The Ultimate Christmas Hamper

Hampers are having their moment, and the modern iteration of the artisan Irish Xmas food hamper is a long, long way from the blessed trinity of the…

Dec 14, 2022 •

John and Sally McKenna

Cities and countries progress their food culture either because of a dynamic individual – Ferran Adria in Catalonia; Maura Foley in Kenmare; Alice…

Nov 16, 2022 •

John and Sally McKenna

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